Formerly brewed by Goose Island Beer Company
Style: Imperial Stout
Origin: Chicago, Illinois
Founded in 1988 by John Hall, the Goose Island brewpub was one of the first producers of craft beer in Chicago. Hall built interest in craft beer by allowing consumers at his brewpub to watch the brewing process. The brewpub was successful and led to a larger brewery that he opened in order to keep up with demand. Goose Island Bourbon County Stout was brewed in 2008 and aged for two years in 23-year-old Pappy Van Winkle Barrels. A true rarity, each bottle of this beer has its own number and is now permanently retired. Tasters at RateBeer hail the flavors of coffee, vanilla and chocolate.