Dunkin' Donuts' Korea unit has taken cues from the Islands for one of its latest donut creations.
Amazon's Prime Now service begins testing alcohol deliveries in Seatle.
McDonald's Mighty Wings largely disappointed the brand when they first launched in 2013. They're now back in one market.
Chick-fil-A is already eyeing city expansion beyond Manhattan.
From totem poles to pizza to tropical music, these are no ordinary Chick-fil-A-owned restaurants.
McDonald's is getting the boot from the Cleveland Clinic food court even as other fast food chains remain.
There's a papal buzz brewing in the craft beer business ahead of Pope Francis' first visit to the United States.
What's really putting a hole in your grocery budget?
Starbucks Pumpkin Spice Latte drinkers will have to wait longer this year to get their first sip of the popular drink.
Michael Clarke, managing director & CEO at Treasury Wine Estates, says the company is seeing a significant pick-up in its Asian business, especially in the North Asian countries such as China.
In the fierce battle to attract diners, restaurants like Applebee's and Chili's have a new weapon that's proving successful.
With West Canadian crude slipping to seven-year lows, could oil really be cheaper than Canada's finest crisp, classic lager?
Starbucks and Panera Bread have some big news for fans of their Pumpkin Spice Lattes.
It's out with the old and in with the new at Diet Pepsi. CNBC heads to Times Square to see whether people can taste a difference.
Sun King Brewing was in the spotlight after 20,000 cans of its Wee Mac Scottish-style Ale were stamped with a born on date that was a little too fresh.
Coke's relationship with a group advocating exercise for keeping weight off stirred debate. Now the scientist is firing back.
U.S. egg prices continued their upward climb following the most devastating outbreak of bird flu in decades, according to a USDA report this week.
Wheaties, the breakfast of champions, has partnered with a craft brewery to create a limited-edition Hefeweizen beer named HefeWheaties.
The fast food giant is quietly changing the meaning of a Quarter Pounder.
A new bun out of KFC China shows just how deep into the Crayola box fast food giants are willing to dig.