Bill Schmitz, Deutsche Bank Securities, dissects Coca Cola's quarterly numbers. All of the growth of the company comes internationally, says Schmitz.
This is the ninth year for the Woodford Reserve $1,000 Mint Julep, but each time the concoction features a different Derby-related theme.
Rob Sands, Constellation Brands president & CEO, talks about the acquiring U.S. ownership of the Modelo Corona brand and its contribution to the company's strong quarterly earnings.
A new study shows older women who drink 2 or more diet drinks per day are 30 percent more likely to suffer from a heart attack and 50 percent more likely to die from heart disease. Dr. Kevin Campbell, North Carolina Heart and Vascular; CNBC's Sara Eisen and Dominic Chu weigh in.
A report from Beverage Digest shows a decline in U.S. sales of carbonated beverages in 2013, with CNBC's Sara Eisen.
Brooklyn Brewery co-founder and President Steve Hindy, provides insight on "franchise laws," which he says limit the distribution of craft beer brands.
Beverage Digest released new data showing a decline in U.S. sales of carbonated beverages, reports CNBC's Sara Eisen. Also, a look at the association with postmenopausal women and diet soda.
Not all coffee is created equally, which means it matters where you go if you are looking for a pick-me-up.
SweetWater is partnering with Delta to offer the brewery's 420 Extra Pale Ale on Delta's 34 daily flights between Atlanta New York.
CNBC's Jane Wells speaks to Mangria creator Adam Carolla about how he created his popular drink.
This year's Nightclub & Bar Show in Las Vegas highlights the latest trends in the alcohol market.
Lakefront Brewery is holding a "Blessing of the Bock" ceremony modeled after a Middle Age tradition to bless beer to make it ferment.
CNBC's Jane Wells reports Starbucks is slowly introducing beer and wine to bring customers in during later hours.
CNBC's Sara Eisen reports MillerCoors is changing its brewing process so it can rely less on water.
Last year, consumers at bars and restaurants cut back on their orders of alcoholic beverages and that trend continues into 2014. USA TODAY reports.
"Mad Money" host Jim Cramer weighs in on Starbucks' new evening menu with wine, beer and appetizers. Starbucks is testing alcohol to improve its 'evening day-part' concept.
"Dangerous Grounds" host Todd Carmichael provides insight into why coffee prices are rising.
The Brewers Association reports craft brewers saw an 18 percent rise in volume last year and a 20 percent increase in retail dollar value.
Bushmills' master of whiskey Gerry Graham offers a few St. Patrick's Day cocktails to the "Squawk Box" crew, and Morgan Stanley Vice Chair Gary Kaminsky.
A 1956 Today show report at McSorley's Old Ale House, when the bar's century-old location was under threat of demolition from a local building project.