They come out by the billions – perhaps trillions – and for Americans who live on the East Coast, they are the most disgusting creatures to live on earth. (Ok, a bit of an overstatement, but whatev)
But for one woman cicadas aren't disgusting at all, in fact she finds them delicious. Seriously! She even has a recipe book for those of you craving haute cicada cuisine.
And for you wanna-be cowboys out there, how 'bout you mosey on up to the bar and order yourself a nice cold Rocky Mountain Oyster beer.
It's time for Chew and Brew from the East Coast to the Rockies two new flavors that'll test your machismo.
Admit it, there's nothing like the smell of bacon in the morning. If you're a true bacon lover this edition of Chew and Brew is just for you.
We're makin' bacon - really, we are!
And as if that's not enough, we're sippin' bacon suds.
Get those taste buds ready - it's time for Chew and Brew.
Americans like their foods muy caliente! Jane Wells reports on how designer hot sauces are spicing up everything from eggs to desserts. Tom Rotunno cools things down - really cools things down - with beer milkshakes. Saddle up to the table, it's time for Chew and Brew.