The deal could happen as soon as this year and cost the Dutch brewer about $870 million. » Read More
Researchers reviewed dozens of studies to test if breakfast can prevent weight gain. Their conclusion: Popular opinion outweighed the scientific evidence. » Read More
By: Mack Hogan
Customers seeking McFlurries report that the machine is almost always down, The Wall Street Journal reports. » Read More
International celebrity chef Susur Lee tells CNBC about the local dishes he will be preparing at the Singapore Food Festival 2016.
Starbucks is about to try something it hasn't done in its 45-year history: It's going to start baking on-site at select stores.
Here's what Mainak Dhar would have told himself 20 years ago, when he was waiting in reception to start his first corporate job.
Yum China's stock should perform well in the short term on the back of its recapitalization program, says The Motley Fool's Jason Moser.
After Yum Brands' China spinoff, investors should be able to appreciate its other businesses which offers good potential, says Morningstar's R.J. Hottovy.
Magellan Asset Management's Hamis Douglass says Yum Brands could potentially grow by 8 percent per annum after spinning off its China business.
Commodity food costs were down in the second quarter for dairy, eggs, chicken and ground beef, giving relief to some restaurants.
Singapore restaurant Ce La Vi partnered with World of Diamonds to create a $2 million exclusive dating experience for two.
Taco Bell revealed on Tuesday that it's going "all-in" this fall and opening a flagship restaurant in the heart of the Las Vegas Strip.
A New York pizzeria saw sales skyrocket after it spent $10 to have a Pokemon lured to the location, according to a report.
Investors should add Panera to the menu as it will boost traffic and sales with new salads, according to the firm.
It's not easy to leave a mark in Singapore's competitive food and beverage space. The Lo & Behold Group Co-founder Wee Teng Wen tells Managing Asia how he did it.
The Lo & Behold Group Co-founder Wee Teng shares how he spotted an opportunity in Singapore's food & beverage industry and took the plunge.
Investors are fleeing volatile sectors for safe havens. We saw this before in the lead-up to the financial crisis.
Investors are still jittery about Chipotle, Wedbush Securities' Nick Setyan said Thursday.
Crucial information was stolen in the malware attack that affected about 1,025 of its franchised restaurants.