A former bond trader has launched a high-end take-out service that's bringing Michelin-starred dining to London's living rooms.» Read More
The ability to unfold a protein and return it to its original state could save money in everything from cancer research to food production.
Anheuser-Busch InBev is buying Seattle-based Elysian Brewing Company for an undisclosed amount.
Recent economic data show restaurants and bars are already benefiting from lower gas prices.
Starbucks will maintain its growth momentum in 2015 on the heels of last quarter's earnings report, according to Howard Schultz.
The chain shared updates on the various initiatives it's undertaking to speed up the business.
McDonald's lifts the veil on its fourth quarter Friday. Here's what Wall Street will be watching.
Despite cheap gas padding Americans' wallets, some McDonald's franchisees are expecting negative trends to continue.
Gordon grew the company's brands to include DOTS, Charms, Junior Mints, Sugar Daddy and Charleston Chew.
Are McDonald's fries even made of potatoes? Why are there 17 ingredients in its fries? The fast-food giant is out to dispel myths...
Its here! Red Velvet: a red-tinged cookie with a cream cheese spin on the "creme" filling, TODAY.com reports.
Restaurants are hopping on the better-for-you wagon. But will customers pay up for higher quality?
PepsiCo has elected an advisory partner at Trian Fund Management to its board following a push by Trian to split the company.
A trademark lawsuit filed by Lagunitas against beer rival Sierra Nevada left customers boiling. Here's why and what happened.
Ray Kroc is the focus of a new movie looking at his role in catapulting McDonald's to the national stage.
This Mid-Cap value fund is up 12 percent in the past 12 months while the Russell Mid-Cap Value Index, is up 8 percent.
Chipotle carnitas lovers will have a difficult time finding the braised pork in many locations, but more supply is coming.
Simply Crispy is the world's first potato-chip sandwich cafe. But what sets this hipster hangout apart from the others?
Josh Tetrick, Founder and CEO of Hampton Creek, outlines plans to venture beyond its first product - an eggless mayonnaise - and launch plant-based pasta and scrambled eggs by end-2015.
As if beautiful people don't catch enough breaks, one Chinese restaurant is giving its most attractive customers free meals.
Toast, seaweed, incredibly dark chocolate—these are the flavors to watch this year in the grocery store aisle. USA Today reports.
South Carolina is attracting and expanding two industries with some of the highest-paying blue-collar jobs.
Fear of becoming too reliant on Apple and Google accelerated the decision of Germany's carmakers to buy Nokia's HERE mapping unit.
Amazon and Netflix are challenging TV and movie studios by poaching top talent. Here are 12 stars that have flocked to the platforms.