Marcato, which owns a 6.1 percent stake in Buffalo Wild Wings, launched a proxy fight in February. » Read More
By: Jeff Daniels
From Italy to America, the love affair with pasta is cooling as health-conscious consumers see it as a carb demon. » Read More
By: Erin DeJesus
The ice cream brand previously supported the U.S. Supreme Court decision to legalize same-sex marriage, Eater reports. » Read More
By: Steve Friess
In Michigan, it offends many that a foreign company can profit from bottling so much for so little, N.Y. Times reports. » Read More
The burger chain known for its seemingly off-brand menu items — Chicken Fries, Chicken Rings, Mac N' Cheetos — brings another quirky product to the table: the Whopperrito.
The airline will replace the second meal for passengers with smaller snacks, such as mini chocolate bars.
CNBC's Jane Wells reports on Burger King's interpretation of the Tex-Mex trend, the new "Whopperrito." The "Power Lunch" crew put their own taste buds to the test.
CNBC's Jane Wells reports on fast food giant Burger King's foray into Tex-Mex with the release of its Whopperrito.
The charity encourages the public to ask the company to stop using antibiotics in its global food supplies.
CNBC's Jim Cramer explains why he is watching Brinker International and what he calls "consumer confidence."
Panera CEO Ron Shaich says he thinks all meals designed for children should be 'good food.'
Hostess Brands, the maker of lunchbox treats like Ho Hos, is launching packaged "Deep Fried Twinkies" starting Friday.
Mozza co-founder and celebrity chef Nancy Silverton shares how vegetable dishes can be dining highlights on their own.
Panera CEO Ron Shaich finds McDonald's new commercial about preservative-free nuggets offensive. McDonald's shares its response with CNBC.
Starbucks may have won favor with lactose intolerant customers by adding almond milk to its menu, but it may have alienated another consumer base.
Investors betting on adverse weather to show up in a key crop report may be disappointed and see more downside in corn prices.
Hall of Fame quarterback Dan Marino discusses his partnership with Anthony's Coal Fired Pizza, investments and stock recommendations.
CNBC's Bob Pisani provides a sneak peak of the new Eataly in the World Trade Center and chats with CEO Nicola Farinetti about his emphasis on quality food.
Jake Bartlett, SunTrust Robinson Humphrey Sr. Restaurant Analyst, shares his bullish take on Shake Shack. The "Fast Money Halftime Report" traders and Yana Barton, Eaton Vance portfolio manager, weigh in.
Producers are suffering from one of the lowest yielding champagne seasons this year since the 1980s.
An analyst at Mintel says retail brands and foodservice outlets will keep churning out pumpkin-related foods and drinks.
There is nothing more American than apple pie, except maybe hamburgers and fries. Vote for your favorite fast food burger joint.
CNBC's Jim Cramer likes what he sees retailers doing to take back their share of the market, and weighs in on Shake Shake's contentious call.
New burger chains are trying a surprising recipe for success. It’s not a secret ingredient — it's a key ingredient they're leaving out.
While many retailers struggle to grow foot traffic at brick-and-mortar locations, Ulta is bucking the trends.
GameStop CEO Paul Raines says the company is looking to collectibles and telecommunications for future growth.
From Italy to America, the love affair with pasta is cooling as health-conscious consumers see it as a carb demon.