Beyonce's newest song "Formation" is doing more than racking up views on YouTube. It's increasing traffic at Red Lobster.» Read More
A Scottish craft beer brewer, Innis & Gunn, is trying to raise £3 million ($4.6 million) by selling "mini-bonds".
Some people spend a ton of time trying to cut down on calories. But what if we tried to minimize our calories per bite, instead?
Bud Light is backpedaling after upsetting people with a label saying the beer was perfect for removing the word "no" from the drinker's vocabulary.
Erin Lash, senior equity analyst of consumer packaged goods at Morningstar, says factors including commodity cost headwinds have impacted Kraft earnings.
Kraft Foods reported earnings that beat expectations on Tuesday, although revenue was slightly down.
Arby's big bet on carnivores appears to be paying off.
UK hotel and coffee shop operator Whitbread said on Tuesday its chief executive Andy Harrison would retire by next February.
Using demonstrations and campaigns in traditional and social media, consumers are increasingly forcing companies to change their ways.
"If you're going to sell Starbucks on that, then bring it to me," CNBC's Jim Cramer said.
Which of the fast food restaurants' menus is healthier? The outcome may surprise you.
Restaurant Brands International said its loss narrowed in the first quarter compared with the fourth quarter of 2014.
Barely a year after U.K. drinks giant Diageo won a majority stake in India's United Spirits, a boardroom battle is giving the company a sore head.
Sunrise Farms in Iowa has to destroy and dispose of 3.8 million birds. It's no small task.
Coca-Cola has much work to do to turn around its business, but Q1 results show it is on the right track, CEO Muhtar Kent tells CNBC.
Spending $10 at McDonald's will buy a fast food feast. Shelling out $890.80? That will get you a "Big Max."
Bowing to consumer demand to ditch aspartame, PepsiCo will debut Diet Pepsi free of the sweetener in the U.S. later this year.
Live from the 2015 World Gourmet Summit in Singapore, two Michelin starred chef Bruno Oger prepares an appetizer with oyster, caviar and apples.
Dunkin' Brands Chairman and CEO Nigel Travis, discusses Baskin-Robbins U.S. comps rising 8 percent, the drought impact in California and the new bacon donut.
Emily restaurant owner Matthew Hyland banked on a local grower for the freshest basil—and immediately saw his profits take seed.
Cadbury has invented a new chocolate bar called "Cadbury Dairy Milk Spectacular 7," a limited-edition bar that contains seven kinds of chocolate.
Beyonce's newest song "Formation" is doing more than racking up views on YouTube. It's increasing traffic at Red Lobster.
Sick employees, problematic tomatoes and an unknown ingredient all plagued the safety of Chipotle's food last year.
Pizza Hut sold nearly $12 million in food across its digital platforms during Super Bowl Sunday, setting a single-day digital sales record.