Americans are drinking more expensive booze, in particular tequila and whiskey, according to Diageo's boss.» Read More
Chipotle Mexican Grill beat earnings estimates, but disappointed Wall Street with one key growth metric.
The deep-fried Mars Bar has become synonymous with Scottish cuisine but the crispy, sickly sweet treat could be under threat.
Huanglongbing disease, also called citrus greening, is a fatal tree disease that California growers fear is spreading.
Twenty years after it launched, the time is right for Blue Moon Brewing to put its own spin on an IPA beer.
Blame a brutally cold winter in the Northeast for the reason why lobster prices are creeping about $1 to $2 higher than last year.
New seaweed strain has double the nutrients of kale, and tastes like bacon according to researchers.
New Zealand's Fonterra is cutting jobs in an effort to shore up its cash flows amid a slump in global dairy demand, particularly from No. 1 buyer China.
In a new ad campaign for natural coffee creamer, Nestlé has actors wearing no clothes, just body paint, serving customers free coffee.
If you cook chicken, it's time to check your fridge and freezer.
In its push to hire 10,000 young Americans, Starbucks is looking to add 15 new locations in low income neighborhoods. USAToday reports.
A new survey finds McDonald's franchisees are more downbeat than ever before on the struggling chain's prospects.
One chain's fried rice recipe is just the latest restaurant casualty of the egg shortage.
No, this isn't a white tablecloth restaurant. This is McDonald's.
As Blue Bell Creameries struggles to return its ice cream to store shelves, it has a new ally in the quest.
Starbucks announced Tuesday that it will open its first stores in sub-Saharan Africa next year.
All fry sizes were not created equal.
Sponsors of the MLB All-Star game tend to see their stock rise during the game. Here’s the best bets, according to Kensho data.
China will launch a campaign to track down the origins of smuggled frozen meat as the country intensifies its campaign against the illegal trade.
Researchers have raised a genetically engineered crop on land that contains certain nutrients found only in fish oil and algae.
A national study concludes that Americans are eating far fewer than the recommended amount of fruits and veggies, NBC reports.