Thanks in part to lower gas prices and improved employment, Pepsi saw convenience store sales pop 6% in its latest quarter.» Read More
Since 2005, food companies have eliminated over 73 percent of the transfats in their products.
Coffee wars between top U.S. brands are set to intensify as coffee houses battle to attract the Hispanic consumer.
Halloween candy sales are projected to top $2.3 billion, up 1 percent from last year.
It might sound like whacky science, but the latest food revolution is an attempt to bring sustainable food to the fore.
If the nation's farm bill isn't renewed, there could be unintended consequences: higher milk prices.
CNBC anchorman Geoff Cutmore gave his best impression of Ron Burgundy on Squawk Box Europe this morning.
The food industry is facing a backlash against high sugar content on the same scale as the one experienced by the tobacco industry.
Small farmers in Vermont and New York are backing a sustainable sail freight project that seeks to revive a 330-mile river trade route.
David Hamaty, Managing Director, Asia Pacific, Kurt Salmon highlights the likely impact and possible winners and losers of the sales tax hike in Japan.
The halal food market has huge potential for growth after being largely neglected in the U.K.
A distribution model popular in Europe could finally give U.S. grocery stores a solid online footing.
Small might be beautiful, but it can also be dangerous – at least in the beer business – according to investment bank Nomura.
Campbell Soup says it will start offering K-cup soup packs that can be made with Green Mountain's single-serve coffee machines.
L'Oreal's rumored buyback of Nestle's 29.5 percent stake in the French cosmetics giant looked far from a done deal on Friday, with Jean-Paul Agon, chairman and CEO of L'Oreal, telling CNBC that the ball was in the Swiss food giant's court.
You want fries with that? It might not matter Thursday — fast-food workers are planning to strike in protest of their low wages.
More people want gluten-free products. Manufacturers and restaurants have taken note, but there's still space in this quickly growing market for entrepreneurs.
At least nine City Council members back legislation to require most retailers to charge customers 10 cents for each bag.
It is a question that has plagued many great thinkers for a number of years: does the rise of "healthy" frozen yogurts signal the death knell for the indulgent ice cream?
The global coffee market has been rather decaffeinated for the past couple of years, with prices falling to less than half their 2011 peak and the bean becoming the worst-performing soft commodity last year.
If U.S. law is changed to allow the Post Office to deliver beer, wine and spirits, it could help the cash-strapped agency and drive alcohol sales. But other challenges linger.