Singapore is targeting a new export for China, already its largest trading partner: the city-state's iconic chilli crab.» Read More
A year ago, Taco Bell made a run outside its border and gambled on breakfast. Now it's doubling down. Get ready for the Biscuit Taco.
Clement Kwok, CEO at Hong Kong & Shanghai Hotels, says Myanmar remains one of the most exciting developing markets.
Clement Kwok, CEO at Hong Kong & Shanghai Hotels, says the hotelier saw "gains across the board" despite a mixed scene in global markets last year.
Shareholders in Seattle discuss their thoughts on airing out a touchy subject like race while serving up coffee.
While Smashburger may consider going public "at some point," right now it has big plans to grow, CEO Scott Crane told CNBC.
Global Wireless measured the reception quality at 20 of Manhattan's best Irish bars to see where it will be best to party on St. Patrick's Day.
Data from Sikka Software show that emergency visits to the dentist go up 64 percent on March 18.
The founder of an investment firm is raising money for a private equity fund geared toward direct investment in Cuba.
The Mandarin Oriental Hotel Group suffered a security breach that exposed customer's credit card data, according to a new report.
How do restaurants expand? They build their existing business or buy growth. Here are a number of concepts that restaurants are betting on.
Despite the proliferation of fast-food restaurants and burger joints, there's still room for growth, Sonic CEO Cliff Hudson tells CNBC.
All those pining after childhood stories of "the tippy-top floor" of New York's Plaza Hotel might soon get to recreate it a few blocks away at the Waldorf.
Starwood Hotels founder Barry Sternlicht says the CEO change at the international hotel chain reflected a concern about lagging innovation.
Accor posted record net profit for 2014, thanks to cost-cutting and restructuring. CNBC's Stephane Pedrazzi talks to CEO Sébastien Bazin.
Sonia Cheng, CEO of Rosewood Hotel Group, explains her bullish outlook on China's hospitality sector in this week's "Managing Asia."
Oversupply is a growing problem in Asia's hospitality market, but the boss of Rosewood Hotel Group regards it as "healthy competition."
The closing of the sale on Wednesday of New York's famed Waldorf Astoria hotel to China's Anbang Insurance Group for $1.95 billion marks the tip of an unprecedented wave of Chinese investment pouring into U.S. hotels.
Enter married, leave with a quickie divorce at a resort and spa in this New York town. The New York Post reports.
Discussing Q4 earnings, Stephen Holmes, Wyndham Worldwide CEO, says the company is not terribly impacted by a strong dollar.
Competition to snag a reservation at hot eateries borders on cutthroat. Enter Resy, a new app that can get you a table, but at a price.