Arne Sorenson, Marriott CEO says the new Marriott now provides loyalty customers with bigger options although there will be competition among some hotels.
Marriott International closed its $13-billion acquisition of Starwood to become the world's largest hotel chain.
In total, 30 brands will fall under the Marriott umbrella to create the world's largest hotel chain with more than 1.1 million rooms.
A new Worldpay survey sheds light on how travelers from different countries plan their trips.
Kayak CEO Steve Hafner says new technologies are starting to change how travelers plan and book their trips, he explains to CNBC's "On the Money."
McDonald's has received final bids from at least three groups for its China and Hong Kong outlets.
The newest addition to the Cotai Strip will boost tourist arrivals but it's unlikely to improve gaming revenues, warns Global Market Advisors' Jonathan Galaviz.
Fitch Ratings' Alex Bumazhny suggests that the casino sector is driven by macro conditions in China picking up rather than increases in capacity.
Grant Govertsen, MD of Union Gaming, thinks there's potential for the French-themed resort in Macau to do well with the mass market.
Sands' latest gamble in Macau, the Parisian, opens its doors to visitors today, offering more than just gaming.
Faeez Fadhlillah, CEO of Tripfez, talks about how his business integrates Salam Standard benchmarks to ensure that Muslim travelers' needs are met.
This year's vitriolic presidential election may be affecting Donald Trump's hotel business, the Boston Globe reported.
Starbucks Corp, the world's largest coffee chain, said it would serve its first stevia-based, zero-calorie sweetener at select cafes.
Using travel search engines to make travel bookings is second nature to value-conscious millennials, says Ross Veitch, CEO & co-founder of Wego.
One of the world's biggest cruise ships set sail on a 12-hour operation on Friday.
Acclaimed Chef Michel Roux Jr. says he has no plans to replicate his Michelin-star restaurant Le Gavroche, but may open more restaurants in London.
Acclaimed Chef Michel Roux Jr. tells CNBC's Tania Bryer about his daughter Emily's decision to become a chef.
If he hadn't become a chef, he would have been a professional athlete, says Michel Roux Jr.
Acclaimed Chef Michel Roux Jr. shares his concerns about the rise of the Front National and Marie Le Pen in French politics.
Chef Michel Roux Jr. discusses his television career, including his split from the BBC show Master Chef.