DineEquity Chairman and CEO Julia Stewart, discusses IHOP's free pancake day for charity, and DineEquity's international restaurant strategy.» Read More
Haptics, the science of touch, helps create sensations like the "click" of a virtual touch. Immersion CEO Victor Viegas discusses.
Cisco shares have outperformed the broader market this year, up 30 percent. John Chambers, Cisco Systems chairman and CEO, discusses innovation, cloud computing, and emerging markets. Eric Schmidt, Google executive chairman, weighs in.
Peter Sands, Standard Chartered Group CEO, explains why the return of the emerging market is a positive for his company, and discusses bank regulation.
Dow investors have been rewarded in the last 3 months with stocks surging more than 20 percent. Andrew Liveris, Dow Chemical chairman and CEO, provides his outlook on the global economy and discusses the biggest opportunities for growth in Dow Chemical.
While Men's Wearhouse's outlook remains cautious, its new CEO Doug Ewert told CNBC he is focusing on the company's strengths.
Amazon unveiled the latest generation of tablets this morning called the "Kindle Fire HDX." CNBC's Jon Fortt spoke to Jeff Bezos, Amazon CEO, about innovation and digital content.
CNBC's Courtney Reagan talks with Men's Wearhouse CEO Doug Ewert, about the termination of company founder George Zimmer and his vision to grow the retailer's business.
Mad Money host Jim Cramer says Berry Plastics is as much a tech company as it is a plastics play. Berry Plastics Group Chairman & CEO Jon Rich discusses the opportunity for VersaLite, a cup that can both keep your liquids hot or cold.
Sprint CEO Dan Hesse says his company is up 28 percent year-to-date since its merger with Softbank, and discusses how it plans to stay competitive in the wireless space, and what demand for Apple's iPhone 5s has been like.
WebMD is up 106 percent this year. Its CEO David Schlanger speaks about the company's transition to mobile, and shares his thoughts on Obamacare.
Intuit has just announced its partnership with mobile payment giant "Square." CNBC's Jon Fortt speaks with Intuit's CEO Brad Smith about whey they chose Square and are not doing it themselves. CNBC's Kate Kelly reports settlement talks between SAC Capital and the Department of Justice are at a very early stage.
CNBC's Julia Boorstin spoke with Philippe Dauman, Viacom president and CEO, about the future of his business.
Snap-on is up 40 percent in the past year. Its CEO Nicholas Pinchuk discusses manufacturing in the U.S. "We provide a wide range of product, and we provide it flexibly on time to the market," he says.
Sean Connolly, Hillshire Brands CEO, discusses how commodity prices are impacting the company's growth prospects, competing for consumers and why M&A is part of their game plan.
Arnold Donald, Carnival Corp. president and CEO, explains why he sees a slowdown in the first half of next year, as the company tries to recover from some of the fallout from incidences that occurred earlier in the year with several of its passenger ships.
Hans Vestberg, Ericsson Group president & CEO, discusses the company's leading role in the tech industry and how it intends to stay competitive and fend off its rivals.
AGCO Corporation CEO Martin Richenhagen discusses plans to open a new factory in Argentina, and whether the U.S. market is a major emphasis for the company. "We have exclusive dealers in America which will help us with our market share," he says.
The Walt Disney Company CEO Bob Iger speaks about its varying properties ESPN, Pixar, Marvel and Lucas Film, as well as the success of Hong Kong and Tokyo's theme parks. "We are building a theme park in Shanghai," he says.
Netflix hit a new record high at today's market open, with the "Fast Money" traders; and 3D Systems president and CEO Avi Reichental, shares his expectations for the 3D printing industry, and what is in his company's pipeline. A look at the latest 3D printer model.
Shares of the pizza maker are up about 90-percent over last year and the company is outperforming its competition. Patrick Doyle, Domino's Pizza president & CEO, discusses Domino's recipe for success, which includes innovation and value.