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  • Tens of thousands of fast-food workers around the U.S. are demanding a hike in the minimum wage to $15/hour. Popeye's crew member Mary Coleman discusses the challenges of trying to get higher pay from her employer.

  • Fast-food workers demand fair living wage     Thursday, 5 Dec 2013 | 4:25 PM ET

    Fast-food workers around the U.S. are on strike demanding a hike in the minimum wage to $15 per hour. About a hundred employees tried to block the lunchtime rush outside a Wendy's in Brooklyn, reports NBC News' Katy Tur.

  • America's best cities for jobs     Thursday, 5 Dec 2013 | 2:14 PM ET

    Ross Devol of the Milken Institute, digs into the unemployment rate of those without a high school education, and whether raising the minimum wage would discourage people from staying in school. Devol also shares the best cities for jobs.

  • Minimum wage controversy     Thursday, 5 Dec 2013 | 2:12 PM ET

    The minimum wage battle is heating up as tens of thousands of fast-food workers participated in a strike for a higher minimum wage. CNBC's Steve Liesman provides insight on minimum wage laws.

  • Income inequality & minimum wage     Thursday, 5 Dec 2013 | 1:27 PM ET

    CNBC's Steve Liesman and Robert Frank question whether a $15 minimum wage for fast-food workers is the solution to the American wealth gap.

  • Fast-food workers strike     Thursday, 5 Dec 2013 | 1:27 PM ET

    Fast-food workers are willing to disrupt the lunchtime rush by protesting outside, reports NBC News' Katy Tur. Workers are striking for a fair minimum wage.

  • Fast-food street protest     Thursday, 5 Dec 2013 | 10:44 AM ET

    CNBC's Katy Tur reports that fast-food workers across the country plan to protest in an effort to gain higher pay at minimum wage jobs.

  • Weather Woes: Citrus crop fears     Wednesday, 4 Dec 2013 | 1:22 PM ET

    CNBC's Jane Wells reports California produces 80 percent of the nation's fresh citrus. Farmers are used to a freeze this time of year.

  • Steve Case bets big on organic     Wednesday, 4 Dec 2013 | 10:14 AM ET

    Steve Case, Revolution Growth Fund Chairman & CEO, discusses his $22 million investment in organic salad chain Sweetgreen. Case says big fast food chains, like McDonald's, need to make adjustments.

  • McCormick CEO predicts 2014's top flavors     Tuesday, 3 Dec 2013 | 10:45 AM ET

    McCormick CEO Alan Wilson says his company "nailed" their flavor forecast 10 years ago for its popular spice chipotle. He predicts 2014's top flavors, and shares his campaign with BuzzFeed. BuzzFeed president & COO Jon Steinberg, weighs in.

  • Paul Kelly, managing director at Kelly Turkey Farms, attempts to break his own world record for carving a turkey.

  • Stuffing a turkey: CNBC anchor shows you how     Thursday, 28 Nov 2013 | 6:10 AM ET

    Nicky Foley, head chef at Rotunda, and CNBC anchor Ross Westgate, show you how to stuff a turkey.

  • Good Eggs: A virtual farmer's market     Wednesday, 27 Nov 2013 | 11:57 AM ET

    Good Eggs is an online grocery marketplace with 100 employees and 400 local food vendors. Good Eggs co-founder and CEO Rob Spiro, says the company is partnering with the best local farms, and is able to provide home deliveries 5 days a week.

  • Boston Market CEO: Thanksgiving orders up 50%     Wednesday, 27 Nov 2013 | 8:50 AM ET

    Boston Market CEO George Michel says "people trust us," for Thanksgiving. He discusses why consumers order from his restaurant for Thanksgiving, and just how many actually eat in the restaurant on the holiday.

  • Time to talk turkey     Wednesday, 27 Nov 2013 | 7:50 AM ET

    The "Squawk Box" crew asks turkey experts RJ Jaramillo, Butterball Turkey Talk-Line spokesman, and Sue Smith, Butterball Turkey Talk-Line expert, about temperature and how to carve the turkey.

  • Would you believe teriyaki Spam? Tuesday, 26 Nov 2013 | 12:01 PM ET

    Sales of Hormel's signature meat-in-a-can Spam rose around the globe, said CEO Jeffrey Ettinger. And a new teriyaki SPAM was just rolled out in Hawaii, he added.

  • Hormel Foods: Recent quarter 'excellent'     Tuesday, 26 Nov 2013 | 7:35 AM ET

    Hormel Foods Chairman & CEO Jeffrey Ettinger, discusses his company's economic forecast for 2014, the state of food inflation and whether sales of spam still go up.

  • Sriracha fight set to simmer a little longer Friday, 22 Nov 2013 | 6:54 PM ET

    A Los Angeles Superior Court judge heard testimony Friday from attorneys for the city of Irwindale, Calif., and the owner of the Sriracha plant.

  • KFC owner Yum Brands restructures units Thursday, 21 Nov 2013 | 9:41 AM ET

    Yum Brands will combine the U.S. and international divisions of KFC, Pizza Hut and Taco Bell and keep its China and India units separate.

  • No national launch for McRib amid menu changeup Wednesday, 20 Nov 2013 | 4:55 PM ET
    McDonald's McRib

    McDonald's, which has been struggling to juggle a variety of new menu items, says the McRib won't be available nationally this year.