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  • G20 Plans Response to Rising Food Prices Sunday, 12 Aug 2012 | 7:02 PM ET
    A rotting ear of corn sits on a struggling corn plant in a drought-stricken farm field.

    G20 countries are to step in to try and co-ordinate a response to surging food prices, after the worst U.S. drought in half a century devastated crops in the world’s largest agricultural exporter, the Financial Times reports.

  • Cooking Up New Restaurants with Boulud     Tuesday, 31 Jul 2012 | 8:40 AM ET

    Daniel Boulud, DBGB Kitchen & Bar executive chef, discusses competing for customers in the restaurant business and his plans to serve up a new line of gourmet food.

  • How Three Niche Food Companies Made It Big Friday, 27 Jul 2012 | 11:01 AM ET

    Some entrepreneurs are finding success in unique foods that are healthy, spicy or gluten-free. Is a niche food company right for you?

  • Asphalt From Pig Manure? Wednesday, 25 Jul 2012 | 8:48 AM ET

    Sattler, however, isn't using cow manure but pig manure in an additive he's testing which can replace up to 15 percent of asphalt. A pilot project in Missouri "shows no signs of deterioration" and "appears to be performing well after having been in place for a year."

  • Discussing the state of the food industry, with David Wenner, B&G Foods' president & CEO.

  • B&G Foods CEO on Outlook Tuesday, 24 Jul 2012 | 6:39 PM ET

    Check out Cramer’s interview with CEO David Wenner.

  • World Braced for New Food Crisis Friday, 20 Jul 2012 | 3:46 AM ET

    The world is facing a new food crisis as the worst US drought in more than 50 years pushes agricultural commodity prices to record highs.

  • Corn Prices Surge on USDA Forecast     Wednesday, 11 Jul 2012 | 10:51 AM ET

    CNBC's Jane Wells reports on the latest trades in corn and grain after a government report predicts significant cuts in yields.

  • China Says No More Shark Fin Soup at State Banquets Wednesday, 4 Jul 2012 | 3:23 AM ET
    Shark finning: one of the world's most destructive fisheries. Shark fins are removed whilst the remainder of the carcass is discarded at sea, Baja California, Mexico.

    China said Tuesday that it would prohibit official banquets from serving shark fin soup, an expensive and popular delicacy blamed for a sharp decline in global shark populations. The NYT reports.

  • In sum, to ensure a world where hunger does not overwhelm society, bold leadership will be necessary to preserve civility in the global neighborhood.

  • Fata: How Hemp Can Solve the Population Explosion Friday, 29 Jun 2012 | 12:40 PM ET

    Hemp is one of the most versatile crops in the world. For food products, only the hemp seed is used. The rest of the plant — the stalk or fiber, can be used for clothing, building materials or energy.

  • New York Plans to Ban Sale of Big Sizes of Fizzy Drinks Thursday, 31 May 2012 | 3:54 AM ET
    Soda

    New York City plans to enact a far-reaching ban on the sale of large sodas and other sugary drinks at restaurants, movie theaters and street carts, in the most ambitious effort yet by the Bloomberg administration to combat rising obesity, the New York Times reports.

  • Osborne in U-Turn on Hot Pasty Tax Tuesday, 29 May 2012 | 3:56 AM ET
    Chancellor of the Exchequer George Osborne holds Disraeli's original budget box as he leaves 11 Downing Street for Parliament.

    George Osborne’s political roasting over hot pies intensified on Monday after the chancellor was forced into a £40m retreat on his proposed “pasty tax”, as the Budget showed new signs of unraveling, the FT reports.

  • How to Trade Organic Foods     Friday, 25 May 2012 | 12:30 PM ET

    An update on Facebook shares and the top three trades of the day, with FMHR trades. Also, CNBC's Jane Wells reports healthy foods cost less money per portion size than non-organic foods, and shares of Hain Celestial are up 50% year-to-date.

  • Hormel Foods CEO on Q2 Earnings     Wednesday, 23 May 2012 | 7:30 AM ET

    Jeff Ettinger, Hormel Foods chairman, president & CEO, discusses his company's record Q2 numbers, reporting EPS of $0.48 vs. $0.42 on revenues of $2 billion, and growing his business to meet changing consumer demand.

  • If Americans ever eat genetically engineered fast-growing salmon, it might be because of a Soviet biologist turned oligarch turned government minister turned fish farming entrepreneur, the New York Times reports.

  • Outrageous Drinks Monday, 14 May 2012 | 4:54 PM ET
    The latest entry into the flavored vodka arena: While that might not be the vodka of choice for your next Bloody Mary, you have to admit you’re curious. That’s what marketers are counting on. Unusual flavors and packaging are helping companies in the alcoholic beverage market stand out in a saturated – so to speak – market. According to the latest data from the USDA Economic Research Service, consumers spent nearly  on alcoholic beverages in the U.S. in 2010.So, with a little creative packaging

    With a little creative packaging and a lot of innovation, spirits manufacturers are expanding the market. Check out some of the most unusual ways businesses are innovating in the world of alcohol.

  • Mad Cow Disease Found in Central California     Wednesday, 25 Apr 2012 | 7:52 AM ET

    Bob Bazell, NBC News reports on the first case of mad cow disease to surface in the U.S. in six years. The USDA is assuring consumers there is no danger of meat from the California dairy cow entering the food chain.

  • Pizza Beats Back Bacon Tuesday, 24 Apr 2012 | 1:01 PM ET
    A pepperoni pizza shirt.

    Pizza lovers are fighting back, making an impressive marketing attack with the new Pizza Shirt.

  • Recession-Proof Industries Thursday, 19 Apr 2012 | 4:51 PM ET
    Starting a small business is a risky proposition even in the best financial times. If you’re thinking about starting one but are worried about how it will fare during a downturn, you might want to consider an industry that can be described as “recession-proof.”A recession-proof industry caters to an ongoing demand. If a business provides goods or services fitting this profile, its odds of weathering economic storms are better than those that don’t. This is why medical and diagnostic laboratories

    If you're worried about how yours might fare during a downturn, consider a recession-proof industry, which caters to ongoing demands.