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Beer, Wine & Spirits

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  • Panera CEO: Don’t get trampled by elephants Friday, 11 Apr 2014 | 9:20 AM ET
    Panera's Breakfast Power Sandwich

    "These guys are all competing for this very broad mass market, which is essentially very much focused on price and speed," said Ron Shaich, Panera's CEO.

  • Beer sales fuel Constellation Q4 rise     Wednesday, 9 Apr 2014 | 3:38 PM ET

    Rob Sands, Constellation Brands president & CEO, talks about the acquiring U.S. ownership of the Modelo Corona brand and its contribution to the company's strong quarterly earnings.

  • The worst tippers live here ... Monday, 7 Apr 2014 | 11:00 AM ET

    Perhaps the most perplexing food-delivery decision is the final one: How much to tip?

  • What makes a good leader? Marcus Lemonis, of CNBC's "The Profit," uses Amazing Grapes as an example of absentee ownership and provides four essential qualities that he feels makes a great leader.

  • Start-up crowdsourcing restaurant menus Wednesday, 2 Apr 2014 | 1:19 PM ET
    A course at a Dinner Lab pop-up event

    What if opening night were less of a gamble for restaurants? Accomplishing this is the driving force behind Dinner Lab's new venture.

  • Brooklyn Brewery co-founder and President Steve Hindy, provides insight on "franchise laws," which he says limit the distribution of craft beer brands.

  • Diet drink use linked with heart disease and death Saturday, 29 Mar 2014 | 12:50 PM ET

    Researchers found an "association" between using diet drinks and health problems, but can't say the drinks caused the problems.

  • Air travel gets 'sweeter' for craft beer drinkers Thursday, 27 Mar 2014 | 3:53 PM ET

    SweetWater is partnering with Delta to offer the brewery's 420 Extra Pale Ale on Delta's 34 daily flights between Atlanta New York.

  • Cost of stiffing workers? $450K for fast-food biz Thursday, 27 Mar 2014 | 10:49 AM ET
    An employee prepares customer orders inside a Domino's Pizza franchise in New York.

    NY has reached settlements totaling $448,000 with six Domino's Pizza franchisees following a string of labor violations.

  • Mario Batali hit with $500,000 liquor-license fine Wednesday, 26 Mar 2014 | 10:45 AM ET
    Mario Batali

    Mario Batali agreed to settle charges brought by the NY State Liquor Authority. Eataly's temporary wine shop closure will include a fine, Crain's reports.

  • How drunk are you?     Wednesday, 26 Mar 2014 | 8:43 AM ET

    Your smartphone can tell you, says Charles Yim, Breathometer founder & CEO, explaining how his device allows people to check their BAC levels. This is more of a second reference point and not a replacement for good judgment, says Yim. And Kevin O'Leary, "Shark Tank" co-host explains how this device has changed behavior in his home and demonstrates how it works.

  • A wine for all seasons     Wednesday, 26 Mar 2014 | 6:53 AM ET

    Tom Steffanci, Deutsch Family Wine & Spirits president, discusses the growing demand for wine and spirits as the Easter season approaches.

  • Meet Mangria—Adam Carolla's manly drink     Tuesday, 25 Mar 2014 | 2:56 PM ET
    Adam Carolla Hosts Cinco De Mangria Party Benefiting Children's Hospital Los Angeles.

    CNBC's Jane Wells speaks to Mangria creator Adam Carolla about how he created his popular drink.

  • Why margarita drinkers are seeing double Tuesday, 25 Mar 2014 | 1:46 PM ET

    Lime prices are surging, putting pressure on restaurants, bars and grocery stores.

  • Spirited battle: Craft beer vs. hard alcohol     Tuesday, 25 Mar 2014 | 11:25 AM ET

    Craft beer is taking on the multibillion-dollar spirits business for your consumer dollar, reports CNBC's Jane Wells.

  • George Washington: The distiller     Friday, 21 Mar 2014 | 6:00 PM ET

    We know George Washington as the first president of the United States, a patriot and a leader, but few may know he was also a very successful distiller.

  • Want a miracle? Bless this beer Friday, 21 Mar 2014 | 3:53 PM ET

    Lakefront Brewery is holding a "Blessing of the Bock" ceremony modeled after a Middle Age tradition to bless beer to make it ferment.

  • Starbucks to sell wine & beer     Friday, 21 Mar 2014 | 2:53 PM ET

    CNBC's Jane Wells reports Starbucks is slowly introducing beer and wine to bring customers in during later hours.

  • Food costs rising, but will you feel the pinch? Friday, 21 Mar 2014 | 11:58 AM ET

    Whether rising food costs will translate into a higher restaurant bill depends on where you go, according to CEOS appearing on CNBC.

  • No water, no beer! MillerCoors' quest to save water Friday, 21 Mar 2014 | 8:49 AM ET
    A sign near one of MillerCoors' two owned-and-operated barley farms where the company is constantly testing new ways to improve water usage.

    MillerCoors has made water conservation one of its key priorities, from its breweries around the country to the farms that supply it.

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