A controversial "beach body ready" advert has been deemed inoffensive by the British advertising watchdog, despite hundreds of complaints.» Read More
The owner of a Popeyes that fired a pregnant manager after the restaurant was robbed by a gunman has apologized and offered to rehire her.
Organic food often costs more than the standard alternative. Here's when shelling out the money makes the most sense—and how to save.
A recent trademark application reveals what could be up the fast food giant's sleeve.
Fine wines may not be everyone’s taste, yet an expert says that it’s still a sector worth investing in – and you don’t have to be super-rich to do so.
BrewDog raised more than £4 million in crowdfunding and is now attempting to raise £25 million more. James Watt, co-founder at BrewDog, discusses.
Americans waste a staggering $165 billion worth of food every year, costing the average family up to $2,200.
Nicole Miller Regan, Piper Jaffrey senior restaurant analyst, discusses earnings from both Chipotle and McDonald's.
Coca-Cola reported a rise in revenue for the first time in nine quarters, helped by a 6 percent rise in revenue from North America.
McDonald's is reporting Q1 earnings of $1.01 a share vs. $1.06 estimate. R.J. Hottovy, Morningstar analyst, shares his thoughts on the restaurant's turnaround plan.
Stephen Anderson, senior analyst at Miller Tabak, says he expects to see another tough quarter from McDonald's, and that the next quarter will be the "true test" for the new CEO.
Tom Gearing, owner of Cult Wines, says that with prices having fallen in wine, there's some good opportunities when it comes to investing in fine wine, with Burgundy definitely grabbing attention with its good performance.
Blue Bell recalled all its products after listeria was found in several samples.
The weather and pork shortage hurt Chipotle in the first quarter, reports CNBC's Bertha Coombs. The "Fast Money" traders, weigh in.
For months now, many Chipotle carnitas lovers have been out of luck, but a solution could be on the way, Chipotle co-CEO Steve Ells.
Efraim Levy, S&P Capital IQ, says he is more of a friendly bear on Chipotle because the company is growing rapidly. Stephen Anderson, Miller Tabak, weighs in.
Not even social media enthusiasm for Chicken Selects could save the popular item in the end.
IKEA has revealed the kitchen of the future, which includes a build-in composting system, a transparent fridge and even a table that teaches you how to cook!
'We're delighted to say Shake Shack LA is on its way,' said Randy Garutti, Shake Shack CEO.
Thomas Falk, Kimberly-Clark CEO, breaks down the company's quarterly numbers, and weighs in on how a strong U.S. dollar and consumer buying are impacting sales.
Texas-based Blue Bell Creameries voluntary recalls all its products after two samples tested positive for listeriosis.
JM Smucker cut prices for most of the Folgers and Dunkin' Donuts coffee brands sold in the United States by 6 percent.
Macy's is ending its 11-year partnership with Donald Trump, in response to uproar from Hispanic consumers.
Toyota Motor said Julie Hamp, its first female managing offer, had resigned following her arrest last month.