The total volume of carbonated soft drinks sold slid 0.9 percent from 2013 to 2014, according to a report.» Read More
The passage of "Pop the Cap" in 2005, local food movements, and arriving big craft brewers have poised N.C. as craft beer's new hotbed.
Massachusetts-based Wicked Good Cupcakes will partner with Marcus Lemonis, star of CNBC's "The Profit," the bakery said in a release.
Nothing spells eternity like a McD's white balloon wedding gown or a crystal McDonald's house wedding gift for some couples in Hong Kong.
Punch (yes really) is making a comeback on bar menus. Here's how to make the real deal at home.
Due to time differences, businesses have seen a dip in earnings during the World Cup season from previous years, says Allan Zeman, Chairman of Lan Kwai Fong Holdings.
Full Sail Brewing is suing The Sessions Law Firm, which specializes in driving under the influence (DUI) cases, for trademark infringement.
TGI Fridays' endless appetizer promotion may have a ripple effect across the already challenged industry, one restaurant analyst said.
The Brewers Association says the total number of breweries in operation has topped the 3,000 mark, crossing a barrier not likely seen since the 1870s.
Shortly after shuttering its stores, Crumbs Bake Shop is close to securing financing from a prominent investor group.
In a dining environment where cellphones have become as ubiquitous as breadbaskets, one recent trademark filing stands out.
The food industry has seen shifting consumer tastes impact some big brands. CNBC's Sara Eisen looks back at popular healthy foods of a decade ago compared to today.
Crumbs' failure should not surprise anyone. Many faddish food chains have briefly tasted success, only to later grow stale. Here's a list.
Andy Wolf, BB&T Capital Markets, says Kroger really has been reinventing itself, and gaining market share.
SAP Grocery consultant says Kroger leads the charge when it comes to good prices, fresh, and healthy. CNBC's Courtney Reagan reports just how important "fresh" has become for shoppers' choices.
Food industry M&A is ramping up, and pros say there's a lot more action ahead. Who's next?
What's trending in America's pantry? CNBC's Courtney Reagan reports on the hottest categories in the snack food space.
Wendy's attempted brand transition seeks to combine the quality of "fast casual" restaurants like Panera with the low price and speed of fast food.
Rising real estate prices across the U.K. are pushing developers to close pubs and convert their locations to other uses. NBC News reports.
Discussing the state of the restaurant industry and consumer spending, with Nick Setyan, Wedbush Securities senior equity analyst.
CNBC's Jane Wells talks with Wendy's CEO Emil Brolick, about the company's prolific use of bacon on their food products.