Procter & Gamble has appointed A.G. Lafley as its CEO, with the "Fast Money" traders; and Wolfgang's just opened a location in Miami and is looking to build in emerging markets, with Peter Zweiner of Wolfgang's.» Read More
Patrick Doyle, Domino's Pizza president & CEO, talks with Cramer about the company's profits and overseas growth.
CNBC.com considered how famous movie characters made their living. We found what their salaries would be in real life, then determined if they could really afford to live in that apartment, drive that car, or eat at that restaurant.
Check out his interview with Ron Shaich, founder and executive chairman of Panera Bread.
Cramer sits down with Chipotle’s CEO to find out.
Discussing "food with integrity," with CNBC's Herb Greenberg and Jim Cramer, with Sara Senatore, Sanford C. Bernstein analyst, who provides insight on the two restaurant stocks.
David Palmer, UBS senior restaurant analyst, explains why he has a buy on McDonald's.
Cramer goes one-on-one with Domino's Pizza's CEO to talk about the company's better-than-expected earnings.
This is a company that knows how to innovate and knows how to deliver, says Mad Money's Jim Cramer, with Patrick Doyle, Domino's Pizza CEO.
The Shanghai Composite is losing its momentum, with The Fast Money Halftime Traders. Also, discussing the restaurant coverage list distributed by CLSA, with Diane Geissler, CLSA analyst.
How does a New York City restaurant that has catered to the elite for 25 years stay in business during a soft economy? If it's Le Bernardin you maintain your long-time quality standards while adding modern tools including social media to the menu, chef and co-owner Eric Ripert told CNBC Friday.
Le Bernardin was just voted New York City's most popular restaurant and received the coveted three Michelin Stars. Eric Ripert, Le Bernardin chef & co-owner, discusses the business and what's behind its rising popularity.
Cramer reevaluates the restaurant operator's stock.
Yum Brands is trading higher this morning after reporting a 7% jump in its Q3 profit. R.J. Hottovy, Morningstar restaurant analyst, takes a look at opportunities in the restaurant sector.
Find out what's in the "Mad Money" host's "Game Plan."
Cramer thinks it could really sweeten your portfolio.
The “Mad Money” host lays out his “Game Plan.”
Even the best of stocks can get too expensive, and this name did.
The stock is on the rise at this popular restaurant but is that good news for investors? CNBC's Herb Greenberg and Jim Cramer weigh in.
CNBC's Brian Shactman shares details behind Google's acquisition of the restaurant rating service company.
Discussing the brouhaha at Yahoo and other stocks to watch, with CNBC's Herb Greenberg.