Thomas Keller's Manhattan restaurant Per Se is involved in some legal trouble over withholding tips from service employees.» Read More
McDonald's on Monday plans to unveil a highly anticipated blueprint to juice company results and modernize its struggling operations.
CNBC reports that both Keith Meister's Corvex and Dan Loeb's Third Point have taken large stakes in Yum Brands.
It's all about choice in McDonald's new customized sandwich test...but not too much choice.
Arby's big bet on carnivores appears to be paying off.
Busy New Yorkers and Chicagoans will soon have another way to get meals delivered.
Restaurant Brands International said its loss narrowed in the first quarter compared with the fourth quarter of 2014.
A widespread systems outage hit Starbucks stores Friday night, leading to many stores giving away free drinks.
Coca-Cola has much work to do to turn around its business, but Q1 results show it is on the right track, CEO Muhtar Kent tells CNBC.
Spending $10 at McDonald's will buy a fast food feast. Shelling out $890.80? That will get you a "Big Max."
Bowing to consumer demand to ditch aspartame, PepsiCo will debut Diet Pepsi free of the sweetener in the U.S. later this year.
Positive results from Dunkin' Brands, Cheesecake Factory and Domino's Pizza may be telling us great things about the American consumer.
Coffee retailer Starbucks met earnings and revenue estimates and reported a key restaurant metric that topped analysts' forecasts.
Emily restaurant owner Matthew Hyland banked on a local grower for the freshest basil—and immediately saw his profits take seed.
Cadbury has invented a new chocolate bar called "Cadbury Dairy Milk Spectacular 7," a limited-edition bar that contains seven kinds of chocolate.
Domino's CEO addresses the potential impact of Uber on his business.
A recent trademark application reveals what could be up the fast food giant's sleeve.
Fine wines may not be everyone’s taste, yet an expert says that it’s still a sector worth investing in – and you don’t have to be super-rich to do so.
Americans waste a staggering $165 billion worth of food every year, costing the average family up to $2,200.
Starbucks has some brilliant strategies but it's missing out big time on one opportunity, says this former Goldman tech analyst.
Some cities take America's love of fast food to a new level.