IPOs

El Pollo Loco shares surge in debut

An El Pollo Loco restaurant is shown in Los Angeles.
David Livingston | Getty Images

Shares of El Pollo Loco Holdings spiked nearly 60 percent in their market debut as investors tucked in, betting on the growing popularity of the restaurant chain's fire-grilled chicken.

Shares of El Pollo Loco, Spanish for "the crazy chicken,'' closed at a high near $24 a share on the Nasdaq, valuing the company at more than $700 million. (Click here to track the company's stock).


El Pollo Loco files for IPO
VIDEO1:0501:05
El Pollo Loco files for IPO

Read MoreIPOs all wet as tidal wave of new offerings loom

Restaurant chains that have gone public in the past 12 months have had mixed fortunes on the stock market.

Shares of Zoe's Kitchen, a Mediterranean-style chain, have nearly doubled since their debut in April on the back of strong demand for healthier food, a trend that has also boosted Chipotle Mexican Grill's stock.

But pizza chain Papa Murphy's Holdings and sandwich maker Potbelly, which are striving to improve their market share in a highly competitive sandwich and pizza market, are both trading below their IPO price.

"We're not planning to be the next Chipotle. We will be a great El Pollo Loco,'' CEO Steve Sather told Reuters.

Read MoreCramer: Chipotle, McDonald's telegraph food trends

El Pollo Loco fire-grills its chicken in an open kitchen, allowing diners to see their meals being cooked. Since opening its first restaurant in Los Angeles in 1980, the chain has grown to more than 400 branches across the southwestern United States.

The Costa Mesa, California-based company says it combines the convenience of quick service with the quality of food expected of fast-casual chains.

With an average check of $5.83 per person, a visit to El Pollo Loco is more expensive than dining at a McDonald's or a Wendy's outlet, but is cheaper than going to a Chipotle restaurant or ordering a Subway sandwich.

El Pollo Loco first filed for an IPO in 2006. It withdrew its registration later that year citing unfavorable market conditions, before receiving a $45-million funding from Freeman Spogli in 2007.

El Pollo Loco raised $107.1 million after its offering of 7.1 million shares was priced at $15 each, the higher end of the range.

Read MoreHow to keep a restaurant alive in today's economy

The company's revenue rose 7.2 percent in 2013 to $314.7 million on the back of 11 straight quarters of rising same-store sales through the quarter ended March 26.

Its annual loss widened to $16.9 million last year from $7.9 million, due to early repayment of debt.

Private equity firms Trimaran Capital Partners and Freeman Spogli owned the company through Trimaran Pollo Partners prior to the offering. Their stake fell to 80 percent after the IPO.

Jefferies and Morgan Stanley were the lead underwriters for the offering.

— By Reuters