GO
Loading...

Tom Rotunno

Senior Editor

Tom is a Sr. Editor and assignment desk manager for CNBC TV. He also writes about business of beer for CNBC.com. Prior to joining the CNBC News Desk, Tom was an Emmy winning producer covering a variety of topics, most recently sports business. You can find him @TomRotunno and @CNBCBeerNews.

More

  • Pull Into This Sunoco, And Fill Up on Beer Friday, 15 Jul 2011 | 1:13 PM ET

    Pennsylvania-based gasoline retailer Sunoco is testing a pilot program called the Craft Beer Exchange. The program installs "beer-filling stations” (taps and Kegerators) at Sunoco APlus convenience stores where they are allowed to sell draft beer in growlers, which are glass jugs, typically 64 ounces in size.

  • Pera Turkish Taco truck seen here at Tavern on The Green in New York City.

    One of the food trucks that filed the void when the Tavern on the Green Restaurant filed for bankruptcy is poised to cash in by being the first New York City food truck to fill another void: alcohol.

  • Craft Beer Pioneers Celebrate 25 Years Thursday, 2 Jun 2011 | 11:46 AM ET
    Rich Doyle (left) and Dan Kenary in 1986.

    Rich Doyle and Dan Kenary, the founders of Boston’s Harpoon Brewery, didn’t set out to lead a rebellion, but found themselves on the frontline of America’s craft beer resurgence for one simple reason: They wanted to solve a problem that had plagued beer lovers for generations. They got tired of drinking the same beer.

Featured

Contact Food and Beverage

  • CNBC NEWSLETTERS

    Get the best of CNBC in your inbox

    To learn more about how we use your information,
    please read our Privacy Policy.
    › Learn More