Kate Kelly joined CNBC in May 2010 as a reporter focusing on hedge funds and Wall Street. She appears during CNBC's business day programming and contributes to CNBC.com.
Previously, Kelly was a staff reporter for The Wall Street Journal, where she spent a decade. She covered numerous firms for the Journal including Goldman Sachs and Morgan Stanley as well as the movie business and the New York Stock Exchange. Before joining the Journal in 2001, she was a writer and reporter for Time magazine and, before that, a reporter at The New York Observer.
She has won a number of prestigious awards, including two Gerald Loeb Awards, four awards from the Society of American Business Editors and a Livingston Award for Young Journalists in the national reporting category.
She also has been honored by the Newswomen's Club of New York, the Medill School of Journalism and the New York City Deadline Club. She is the best-selling author of "Street Fighters: The Last 72 Hours of Bear Stearns, the Toughest Firm on Wall Street" and she released her second book, "The Secret Club That Runs The World: Inside the Fraternity of Commodity Traders," in June 2014.
Kelly holds a bachelor's degree from Columbia College at Columbia University.
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CNBC has been told by a source that KPMG's resignation as auditor to Herbalife is unrelated to the battle over the stock between investors Bill Ackman and Carl Icahn.
CNBC's Scott Wapner fills in the details on the resignation of KPMG as Herbalife auditor; and CNBC's Kate Kelly reports why a short play may not be necessary on the stock. Also, an update on why Herbalife has stopped trading, with CNBC's Herb Greenberg.
An update from Tod Wilson, of Mr. Tod’s Bakery who was the very first entrepreneur in "Shark Tank" history.
Call it "romancing the truth" or hyperbole, but whatever you say on Shark Tank, the Sharks will always catch you in a lie.
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Some might pick a wine bottle for its imagery, but its label can tell consumers so much more about what’s inside.
Tim Love takes us behind the scenes at his latest restaurant venture in Fort Worth, Texas: the Woodshed.
Marcus Lemonis of CNBC’s “The Profit” and a business consultant discuss how entrepreneurs can successfully form a business partnership.
Marcus Lemonis of CNBC's "The Profit" and the National Federation of Independent Business give tips on effective leadership.
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These designers hope to replace disposable plastic cups with their biodegradable, edible cup called Loliware.
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Used largely by farmers and businesses at the turn of the century, trucks are now tops.