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Corey Ward and Trew Quackenbush, co-founders of Tom+Chee, discuss their success after landing a deal with Barbara Corcoran on CNBC's "Shark Tank," and how reinventing comfort food brought them tasty results.
As many restaurants decide open on Thanksgiving to try to boost sales, one Pizza Hut manager decided he'd had enough.
Starbucks is looking for thousands of good men - and women.
For businesses across the country, a reopened government is getting scant cheers. Lost revenue can't be recouped, owners say.
Instead of a fresh-faced teenager or middle-aged manager, a retiree may help you with that cleaning service or fast-food order.
Move over Slurpees and burritos. Franchise 7-Eleven is expanding its healthy snack selection including veggie chips and edamame. Soy nuts, anyone?
With fast food restaurants now offering such innovations as the waffle taco and the pretzel burger, should investors be impressed? Two pros tell CNBC what they think.
As more people around the world achieve the middle class, they can't seem to get enough of U.S. fast food—just as Americans are looking to avoid that diet.
With fast-casual restaurants growing at a sprint while fast-food counterparts moving at a slow jog, the latter group is entering the race to open more premium concepts.
Sentiment on the Street suggests restaurant stocks should be avoided. Cramer doesn’t think that’s right.
Hooters girls drafted to man the sidelines during spring training are throwing the game a curveball. Over the last two weeks, there have been several errors, as some Hooters girls attempted to "wing" it playing America's pastime.
Hoping to attract female customers, the chain is hoping to lure mothers by offering free entrees for mothers. Would you take your mom to Hooters for Mother's Day?
A former Hooters waitress contends in a lawsuit that the restaurant discriminated against her, when she didn't wear a wig after brain surgery.
More entrepreneurs are forecast to buy U.S. franchises. See which sectors are likely to grow more quickly and generate jobs growth.
Actor slash entrepreneur Wendell Pierce is opening Sterling Farms, grocery stores with fresh produce in Katrina-struck New Orleans.
Extended jobless benefits derail employers' ability to hire, the head of Landry's restaurant chain told CNBC on Wednesday. See what other trends could halt Main Street job growth.
Sales at the restaurant chain are declining, as more women are driving family eating choices and the franchise's core customers, young men, have been hit by the recession.
Small merchants and those in the e-commerce space are feeling let down by the initial hype of Groupon. Is the daily coupon model dead?
The Subway Restaurants founder says regulations are hurting small companies and entrepreneurs. "If I started Subway today, Subway would not exist," Deluca told CNBC Wednesday.
The number of franchise establishments grew in 2012, the first time since 2008, according to a report compiled by IHS Global Insight. But while more growth is forecast for 2013, cautious optimism is the dominant mood.