A powerful cyclone hits northeast Australia, causing massive damage and causing flash flooding, while a second storm made landfall to the west.
When the price of sugar falls, things get sweeter for processed food manufacturers such as J.M. Smucker and Hershey, if history is a guide.
Sugar prices are rising as production drops in Brazil, and silver drops to four-year lows. Jack Scoville, Price Futures Group, and George Gero, RBC Capital Markets, discuss. Silver has a very good chance of outperforming next year, says Gero.
Abah Ofon, Agricultural Commodities Research at Standard Chartered, explains why sugar prices could head higher in 2015.
A report says the U.S. will add import duties on Mexican sugar. CNBC's Rick Santelli provides perspective.
Robert Brooke, CEO, Stevia First, introduces the origins of stevia and describes why it is "a great alternative" to sugar.
In a new measure, food companies will be asked to label their products as "blend" if sweeteners are added to honey, in an effort to regulate food.
Luke Chandler, Global Head of Agricultural Commodity Markets Research at Rabobank, explains why he thinks the potential upside in coffee and sugar prices are now largely priced in.
Kona Haque, head of agricultural research at Macquarie Group, expects sugar prices to fall further during the next six months. She says the market will bottom-out before the end of 2014.
Simona Gambarini, associate director of research at ETF Securities, discusses the price of sugar amid abundant supply.
The United Nations food agency said rising sugar prices due to harvest concerns in Brazil drove global food prices slightly higher in October.
Kayla, Carney and Tyler talk sugar, smart phones, and basketball players in North Korea.
The Agriculture Department says buying 400,000 tons of sugar from processors who have borrowed nearly $900 million is a possibility, reports CNBC's Hampton Pearson; and Sallie James, Cato Institute, shares her opinions.
Sugar prices have fallen so low; they have put pressure on sugar processors. CNBC's Hampton Pearson reports the government support of sugar prices has been widely criticized for years.
U.S. sugar firms have borrowed $862 million to finance their operations. CNBC's John Carney and Kayla Tausche share their opinions on whether sugar deserves a bailout.
Why on earth is the Department of Agriculture keeping the names of which companies are in danger of defaulting on government loans a secret?
The government is considering buying 400-thousand tons of sugar to stave off a wave of defaults by sugar processors, reports Hampton Pearson.
G20 countries are to step in to try and co-ordinate a response to surging food prices, after the worst U.S. drought in half a century devastated crops in the world’s largest agricultural exporter, the Financial Times reports.
The world is facing a new food crisis as the worst US drought in more than 50 years pushes agricultural commodity prices to record highs.
CNBC's Jane Wells has an update on the legal battle between sugar and corn.