LONDON--(BUSINESS WIRE)-- China’s economy is one of the most rapidly developing ones in the world, which registered strong gross domestic product (GDP) growth at constant prices – 10.4% in 2010 and 9.2% in 2011.
High disposable income and growing middle class population have increased the consumer spending, which could not help but contributing to the foodservice sales in the country. In addition, an upsurge in the number of single member households and working women population has encouraged the trend of eating-out, resulting in the rapid expansion of lots of quick service restaurants (QSR) and fast-food chains in China.
New market research study “Chinese Foodservice: The Future of Foodservice in China to 2016” worked out by Canadean provides extensive market and company research covering the Chinese foodservice industry. Its scope comprises:
Title: Chinese Foodservice: The Future of Foodservice in China to 2016
Published: September, 2012
Price: US$ 3,200.00
More Market Research Studies by Canadean Include:
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Source: The Market Publishers, Ltd.