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STIR CRAZY FRESH ASIAN GRILL CELEBRATES FATHER'S DAY SUNDAY JUNE 21ST WITH COMPLIMENTARY DESSERT OFFER

CHICAGO, June 16, 2015 (GLOBE NEWSWIRE) -- On the occasion of its 20th anniversary, Stir Crazy Fresh Asian Grill is celebrating Father's Day on Sunday, June 21st with an offer featuring a complimentary dessert for Dad to enjoy, with the purchase of his entree.





The offer is good on Sunday, June 21st at all nine Stir Crazy locations in Illinois, Florida, Missouri, New York, Ohio and Wisconsin. No coupon is necessary. For more information, including their new 20th anniversary menu, visit the Stir Crazy website at: www.StirCrazy.com or via Facebook at: https://www.facebook.com/stircrazyfresh.

"As part of our 20th anniversary, we thought it would be great to celebrate everything that our Dad does for us and we invite everyone to join us at Stir Crazy and show your appreciation. Bring the family, treat Dad to a great tasting lunch or dinner with us and we'll provide a complimentary dessert for him to enjoy," said Doug Pak, owner, Stir Crazy Fresh Asian Grill Restaurants.

Dads are sure to enjoy Stir Crazy's dessert menu, including its Famous Banana Wontons dessert, filled with bananas and white chocolate tossed in cinnamon sugar and served with vanilla ice cream. New on the menu is the Sweet Roti with Nutella dessert, featuring a flaky Roti bread filled with Hazelnut Nutella, served with vanilla bean ice cream and seasoned berries. Guests are also welcome to enjoy Stir Crazy's Chocolate Mousse or choose from an assortment of tropical-flavored, gluten-free Sorbet desserts.

Twenty years after opening its first restaurant in Chicago, Stir Crazy is known for offering its guests two ways to enjoy their healthy, made-from-scratch daily Asian cuisine. Guests can explore a variety of innovative chef creations inspired by regional Asian specialties, or they can create their own customized entrees with market fresh ingredients.

Among the dishes for Dad to enjoy is Stir Crazy's Miso Glazed Chilean Sea Bass, Japanese Steak or its new Lobster Fresh Market Bar. First introduced in 1997, the "Fresh Market Bar" is a popular choice with our guests who love to create their own custom entrees from a wide selection that includes more than 40 proteins, fresh vegetables and its own house made sauces.

Guests are also welcome to enjoy Stir Crazy's popular new Sushi Rolls and Poke Trio, as well as a variety of items from Stir Crazy's anniversary menu, including a great selection of handcrafted cocktails and Asian tapas.

Photos accompanying this release are available at:

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CONTACT: David Ayers 317-502-8536

Source:Stir Crazy Fresh Asian Grill