From big data to drone technology, VCs are investing in companies that will change the way we think about farming.
The scientists at Muufri have bioengineered lab-grown cow's milk in attempt to address the environmental and ethical problems with dairy farming.
Zhu Xinli, Chairman at China Huiyuan Juice Group, the largest privately owned juice producer in the country, describes the firm's strategy amid the economy's structural adjustment.
SpaceX has one job listing that stands out from the rest.
Anna Haurie, executive group managing director at Dexion Capital, and Charles Whitaker, partner at Brown & Co., discuss how to invest in agriculture.
The president's immigration actions may actually worsen labor shortages that many industry groups hope reform will fix.
China plans to revamp the scheme it uses to allocate quotas for agricultural imports, as part of efforts to stamp out corruption and to rein in record state grain stockpiles.
Demand for turkeys is strong ahead of the holidays, and some producers wish they had more birds to go around for Thanksgiving.
Gerawan Farming is locked in a legal battle with the labor union over whether it should represent its 3,000 workers.
Colorado and Oregon ballot measures to label food products that have GMOs were defeated, but proponents vow to fight on.
A bond measure to fund water projects in California easily passed Tuesday. But what might not be so easy is getting relief from the state's drought.
Lowe's home improvement stores have been targeted this week with protests to stop selling pesticides that some consider harmful to bees.
DuPont reported a 52 percent jump in profit as operating margins rose in five of its seven businesses.
More groundwater is being used in California. But for hundreds of thousands of people, it may be contaminated.
Some big global industries have a lot at stake due to climate change. Their profitability, and very survival, may depend on it.
The drought in California is taking a heavy toll on honeybees and beekeepers, while reducing honey supplies and threatening crops.
"Beer has to have water," says the manager of one brewery, who noted that a typical can of beer is 92 percent water.
Hopes that winter rains would help ease California's drought appear to be going by the wayside, according to forecasts. The outlook looks grim.
A new report says unless the world increases its agriculture production now, a growing population may not have enough food by 2050.
The Golden State's lack of water is making some pumpkin farmers feel they are at the end of their rope when it comes to growing the crop.