Starbucks has opened its first Reserve Roastery and Tasting Room in Seattle. "Fast Money" trader likes the stock on its store expansion strategy, and cost efficiency.
Starbucks Chairman and CEO Howard Schultz, provides insight to the company's strategy to fix overcrowded locations, and whether he supports raising the minimum wage to $15.
Starbucks Chairman and CEO Howard Schultz, explains the magical experience at its first Reserve Roastery and Tasting Room.
The Starbucks Reserve Roastery and Tasting Room has debuted Friday in Seattle. Discussing how its new specialty brews will impact the stock, with the FMHR traders.
Steve Pollard, senior coffee specialist at Marex Spectron, discusses how the drought has affected coffee growing in Brazil and whether this will hit our morning cup of Joe.
Two childhood friends gave up the corporate life for something better: A career in coffee.
Shawn Kingsley and Holly Migliaccio leave successful careers in finance and marketing and open a tiny coffee bar in Oakhurst, NJ. Their company, Rook Coffee Roasters now boasts several locations in the Garden State... and it's still growing.
Two major breakfast-focused coffee chains may start serving dinner items in 2015.
GMCR is the best performing stock in the S&P this year. CNBC's Sara Eisen takes a close look at Keurig Green Mountain's bull story.
Shares of the coffee retailer dropped after reporting a big miss on sales, but it plans to launch a food and delivery service in select markets during the second half of 2015. David Palmer, RBC Capital Markets, shares his thoughts on the company's outlook.
Volcafe, one of the world's leading coffee merchants, is betting on Chinese coffee beans.
Convenience store operators are jostling for eminence in the industry, and one product has come up trumps for the market's top players.
Avtar Sandu, Senior Manager for Commodities at Phillip Futures, says the surge in Arabica coffee prices is supporting demand for Vietnamese Robusta coffee.
Christoper Narayanan, Head of Agricultural Commodities Research at Societe Generale, discusses how Brazil's dry weather and politics could impact Arabica-coffee prices.
Edward George, head of group research at Ecobank, says the outlook remains "very bullish" for coffee after prices rose nearly 50 percent this year and discusses other soft commodities.
With South Korean coffee chains expanding rapidly into the U.S. market, what is the recipe for success and taking hold of American taste buds?
Dunkin' Brands chairman and CEO Nigel Travis, explains why the Tim Horton's - Burger King merger is an opportunity for Dunkin', and shares his view of minimum wage.
Dunkin' Brands chairman and CEO Nigel Travis, discusses the new dark roast coffee, and his take on competition with Starbucks.
The two-step deal is valued at about $913.5 million.
Starbucks is testing a latte that it says has the "savory toasty malt" flavor of a foamy mug of stout.