Holy cow!

12:00 AM ET Thu, 2 April 2015

Milk does a body good, but what about raw milk? There¿s a movement across the country to lift the ban of raw milk sales state-by-state, and regulators are having a cow. Pasteurized milk was to prevent foodborne illnesses such as typhoid fever. Farm-To-Consumer Legal Defense Fund President Pete Kennedy reveals why the public shouldn't be scared.