
We tried Jollibee, the 'McDonalds of the Philippines' — here's what all the hype is about
CNBC's Sarah Berger tried several of the most popular dishes at the newest location of Filipino fast food chain Jollibee in New York City, to see what all the hype is about. She tried the fried chicken, sweet spaghetti, mango peach pie and adobo rice and gives her verdict on each dish. McDonald's and Burger King have both been struggling in the Philippines because of Jollibee, which is making a play for the American market.
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Fri, Jan 18 201910:19 AM EST