They're losing market share to microbreweries and facing a change in ownership. Join CNBC inside Anheuser-Busch for an unparalleled look at how the King of Beers plans to meet the challenge of an ever-changing marketplace and stay on top.
To produce the large amount of beer demanded by consumers, Anheuser-Busch has an extensive bottling plant that runs as a well-oiled machine manufacturing 1,350 bottles of beer per a minute.
You'll never guess how the company famous for the King of Beers stayed afloat during the dry years of prohibition.
Used to serve beer to bar patrons, this tray shows the brewery buildings of the Anheuser-Busch Brewery in St. Louis. Collectors value this item at $1,200 to $1,500. Learn more.
All recipes on this page are from The Anheuser-Busch Cookbook – Great Food Great Beer: 185 Recipes for Pairing Beer with Food
