Wendy's CEO Emil Brolick answered questions submitted by CNBC viewers, addressing labor costs and more.» Read More
Joe Bastianich sat down with 8th Street Wine Cellar owner Jonny Cohen to discuss surviving as a restaurateur in a not-so-thriving economy.
Starbucks will raise prices of some drinks offered at US shops as well as on its brands of packaged coffee.
The Metropolitan Transit Authority revealed a plan for a food hall in Grand Central Station's Vanderbilt Hall.
Want to pay minimum wage? Might as well hang up an "Out of Business" sign in this energy-rich pocket of the U.S.
From pork to duck(?!) bacon, there seems to be no stopping America's love affair with the salty meat—not even rising prices.
What does former U.S. General and NATO Commander Wesley Clark have to do with a money-losing food truck? More than you think...
African drinkers are after beer "quality" over price, Heineken's boss for the region told CNBC, as the drinks giant eyes the booming market.
Starbucks is launching a line of carbonated drinks called Fizzio, complete with natural flavors and varying levels of fizz.
A study of the U.S. burger business has shown which state holds the biggest portion of the segment. The Christian Science Monitor reports.
Impatience has a price. Professional line sitter Robert Samuel pegs it at $25 for the first hour and $10 for each additional half hour.
Quality is becoming more important than price, according to the American Customer Service Index.
Anonymous Twitter user threatens to publish stolen customer data unless Dominos Pizza Inc pays cash ransom.
The pizza chain will introduce a function on its mobile app that lets customers order by speaking with a computer-generated voice, "Dom."
Starbucks is rolling out a program that would allow its workers to earn an online college degree at a steeply discounted rate.
In wake of data breach, PF Chang China Bistro will begin to manually swipe payment cards.
Priceline announces it is buying online reservation site OpenTable for $103 per share, or about $2.6 billion.
Coffee giant Starbucks is far from the only company betting on wireless charging technology.
Starbucks has entered the fast casual dining segment with its LA-based La Boulange, which offers everything from burgers to cocktails.
Starbucks is expected to announce that it will begin to offer wireless smartphone charging stations on tabletops and counters in the U.S.
For the first time, the Belgian chocolate specialist will sell soft serve, USA Today reports.
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