McDonald's has some good news for dairy farmers and bad news for the lactose intolerant.» Read More
Brewing companies are showing signs they might increase beer prices, but that might have negative effects for the industry.
Lay's four bold new potato chip flavors went on sale this week, and some brave souls at CNBC put them to the test.
Despite beating analysts' earnings estimates, Mondelez International sees a hesitant global consumer and challenges from currency.
Americans are drinking more expensive booze, in particular tequila and whiskey, according to Diageo's boss.
Google has added a new feature for the time pressed.
Brews are about to get more expensive at this sports bar chain.
Former NBA star Vin Baker is now training to manage a Starbucks franchise in Rhode Island, the Providence Journal reports.
In the fast-food fight for customer spending, the restaurant giant is struggling.
American craft beer production volume rose 16 percent compared to the same time last year, according to data released by the Brewers Association.
As part of a broad global expansion, Goya Foods is aiming to keep a hold on the Hispanic food market while capturing the broader population.
Wendy's is testing antibiotic-free chicken items as it evaluates a broader move away from antibiotics in the meat.
Customers would be able to order groceries online, then schedule a pickup, the Silicon Valley Business Journal reported.
Think whisky and the misty glens of Scotland come to mind. But you may need to think again - Japan's Suntory has grabbed the attention of connoisseurs.
A worsening drought and unseasonably hot weather is causing pain for Washington's agricultural sector and could result in hops shortages.
Happy National Tequila Day! Here are 10 things you need to know. Plus, some tequila picks and a great margarita recipe. Cheers!
Kinder Surprise may be banned in the U.S., but Americans still gobble down more chocolate than all of Asia Pacific combined, fresh data show.
The Centers for Disease Control and Prevention is warning against a salmonella outbreak linked to frozen tuna products.
Of course, cook books are on the menu, but culinary-school chief Dorothy Cann Hamilton also recommends travel tales and a Broadway memoir.
McDonald's stock turned negative after one executive mentioned a key investor selling point of the Dow component: its dividend.
Carnitas isn't just another meat option at many Chipotle locations. Its shortage has been a big problem for the chain.