Move over, beef. Chicken demand is jumping as beef prices rise and health-conscious consumers gravitate toward poultry.» Read More
Quality is becoming more important than price, according to the American Customer Service Index.
Anonymous Twitter user threatens to publish stolen customer data unless Dominos Pizza Inc pays cash ransom.
The pizza chain will introduce a function on its mobile app that lets customers order by speaking with a computer-generated voice, "Dom."
Starbucks is rolling out a program that would allow its workers to earn an online college degree at a steeply discounted rate.
In wake of data breach, PF Chang China Bistro will begin to manually swipe payment cards.
Priceline announces it is buying online reservation site OpenTable for $103 per share, or about $2.6 billion.
Coffee giant Starbucks is far from the only company betting on wireless charging technology.
Starbucks has entered the fast casual dining segment with its LA-based La Boulange, which offers everything from burgers to cocktails.
Starbucks is expected to announce that it will begin to offer wireless smartphone charging stations on tabletops and counters in the U.S.
For the first time, the Belgian chocolate specialist will sell soft serve, USA Today reports.
The cooking star plans to launch Internet network in September, USA Today reports.
A battle between two liquor companies over who has the right to label their whiskey as following authentic Tennessee style.
While consumer dining technology is not ubiquitous yet, large chains are examining a host of high-tech options to capture your restaurant dollar.
Dunkin' Donuts CEO says its sandwiches are snacks, not lunch.
Jim Cramer's favorite way to unwind after a long day CNBC is hanging out at Bar San Miguel, his Mexican bar and restaurant in Brooklyn.
Dunkin' Brands' CEO doesn't have a problem with having a minimum wage. He just doesn't think it should be decided on a federal level.
McDonald's reported better-than-expected global sales at established restaurants in May, helped by strong demand in China.
As coffee and milk costs rise for companies, they may have to push off these price hikes onto consumers in the future.
Bobby Flay talks about the state of the consumer and rising food costs.
The same food additives Panera plans to ditch remain widespread in fast food, even as some chains simplify menus to cater to evolving taste buds.
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