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2016's craziest new MLB stadium foods

Craziest new MLB stadium foods
Vito Palmisano | Getty Images

We take a look at some of the craziest new foods that will be introduced in major league stadiums for the 2016 season. Come hungry to the ballpark this year.

— By CNBC's Jessica Golden and Eric Chemi

Posted 1 April 2016

Punisher (Atlanta)
Punisher – This one is so good it hurts. Country-fried smoked rib meat slathered in a Monster energy drink infused BBQ sauce, topped a fresh cut beer-battered onion and “slawsa” tucked in between a toasted and buttered Hawaiian bun and pinned in place with two slices of bacon… punishingly delicious.
Source: Delaware North Sportservice

Country-fried smoked rib meat slathered in a Monster energy drink-infused BBQ sauce, topped with a fresh cut beer-battered onion and "slawsa," tucked between a toasted and buttered Hawaiian bun and pinned in place with two slices of bacon.

Tator Tot Chop (Atlanta)
The "Tator Tot Chop" - starts with a layer of tator tots pressed in a waffle iron, loaded with bacon, melted cheese and jalapenos, topped with a second tator tot waffle and served with coca cola infused ketchup. Described by the unofficial taste-testers as “freaking awesome."
Source: Delaware North Sportservice

Starts with a layer of Tater Tots pressed in a waffle iron, loaded with bacon, melted cheese and jalapenos, topped with a second tater tot waffle and served with Coca Cola-infused ketchup.

Burgerizza (Atlanta)
Burgerizza – a 20 oz patty, 5 slices of cheddar, bacon served between two 8-inch pepperoni pizzas.
Source: Delaware North Sportservice

A 20-ounce patty, five slices of cheddar with bacon, served between two 8-inch pepperoni pizzas.

Meat Lover's Dog (Cincinnati)
Meat Lover’s Dog – bacon wrapped, all beef frank with fried salami, pulled pork, topped with queso blanco and pickles.
Source: Delaware North Sportservice

Bacon-wrapped, all-beef frank with fried salami, pulled pork, topped with queso blanco and pickles.

The Hill Meatball Cone (St. Louis)
he Hill Meatball Cone – 4 meatballs and marinara sauce, made custom for us on The Hill (STL), served in an Italian bred cone and topped with shredded mozzarella and parmesan.
Source: Delaware North Sportservice

Four meatballs and marinara sauce, made custom in St. Louis' Italian neighborhood known as The Hill, served in an Italian bread cone and topped with shredded mozzarella and Parmesan cheese.

Buffalo Chicken Bloody Mary (Minnesota)
Buffalo Chicken Bloody Mary - $19 for the Buffalo Chicken BM with an 8 oz Bud Lt snit. Add the the Bacon Cheeseburger Slider for $4.
Source: Delaware North Sportservice

Buffalo Chicken Bloody Mary with an 8-ounce Bud Lite. The bacon cheeseburger slider costs extra.

AZ's Canteen Dog
Source: Aramark

Piedmontese hot dog with roasted vegetable mayo, house-made grain mustard, cabbage slaw and pickled jalapenos, on a toasted bun.

(This is an Aramark product that will appear at six MLB stadiums.)

Champions Alley Burger and dog (Kansas City)
Champions Alley Burger and dog Kauffman Stadium
Source: Aramark

Burger: cheese-stuffed, tempura-battered, cheddar bacon burger with sweet slaw, chipotle ketchup and fried pickle on a local roll.

Dog: bacon-wrapped, tempura-battered, foot-long hot dog with sweet slaw and chipotle ketchup on a local pretzel bun.

Chef Elizabeth’s Handcrafted Mini Sugared Donuts (Toronto)
Source: Aramark

With a creme anglaise dipping sauce.

Irish Nachos (Houston)
Irish Nachos
Source: Micahl Wyckoff

Kettle chips covered with jalapeno queso, roasted tomatoes and assorted nacho toppings.

Sweet Potato Waffle Chicken Sandwich (Houston)
Sweet Potato Waffle Chicken Sandwich
Source: Micahl Wyckoff

Homemade sweet potato waffle with grilled chicken breast, Greek yogurt, baby spinach and sliced tomatoes.

The 108 Burger (New York Mets)
Source: Aramark

Six ounce LaFrieda burger with hand-sliced hot pastrami, New York deli mustard and Havarti cheese, on a fresh baked pretzel roll.