"It has been in the planning ever since it was announced four years ago," said Bill Lohr, who as general manager of Delaware North Sportservice oversees operations.
The Buffalo, N.Y., company has hired more than 3,000 food workers and 200 chefs to ensure that football's biggest day of the year goes off without a hitch.
MetLife Stadium Executive Chef Eric Borgia estimates that his team will prepare more than 21,500 hot dogs, 75,000 chicken tenders and 12,000 pretzels for the game.
Delaware North is also incorporating local favorites into its offerings, such as its Kitchen Sink Sausage Sandwich and Nonna Fusco's Meatball Hoagies. The company will cook 20,000 meatballs and sausages and 500 gallons of marinara sauce for the sandwiches.
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